Like Pizza Pilgrims, Sweet Dee’s Jerk is run by two brothers, Troy and Jarrel who started from humble street food roots and took the London food scene by storm.  

We’ve always had big love for Sweet Dee’s Jerk and what they do! They are known for serving up new-gen Caribbean cuisine, fusing the flavours and vibes of Kingston, Jamaica, with the originality and creativity of London.

Getting together with Troy and Jarrell to dream up this pizza was everything a collab should be - loads of fun (too much fun!) while bringing the best of our ingredients together to make something pretty special.

This collab pizza features a base of smoked mozzarella with Sweet Dee’s famous slow-braised oxtail (cooked to the brothers’ mama’s traditional recipe!), topped with fresh chilli and basil. For an extra kick, it comes with a side of their scotch bonnet and thyme hot honey to drizzle on top as desired.

In addition to the pizza, Sweet Dee's Spritz is joining the menu for August only. It blends Wray & Nephew, honey, lemon juice, prosecco, soda, and mint.

This latest guest pizza and spritz was originally available at all Pizza Pilgrims from 5 August to 1 September. However, it was crazy popular, and we have sold out across the business, more info on our IG.